Easy Baked Salmon Recipes for Dinner

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Lemon Garlic Baked Salmon

Preheat oven to 375°F. Place salmon fillets on a baking sheet. Mix minced garlic, lemon juice, olive oil, salt, and pepper. Coat salmon, bake for 15-20 mins.

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Honey Dijon Glazed Salmon

Combine honey, Dijon mustard, soy sauce, and minced garlic. Brush over salmon fillets. Bake at 400°F for 12-15 mins. Garnish with parsley.

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Herb-Crusted Salmon

Mix chopped herbs (parsley, dill, thyme) with breadcrumbs. Coat salmon with Dijon mustard, press herb mixture onto the fish. Bake at 400°F for 15-18 mins.

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Teriyaki Baked Salmon

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Marinate salmon in teriyaki sauce, garlic, and ginger for 30 mins. Bake at 375°F for 20 mins. Drizzle with extra sauce before serving.

Pesto Baked Salmon

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Spread pesto over salmon fillets. Top with sliced tomatoes. Bake at 375°F for 15-18 mins. Serve with a side of roasted vegetables.

Maple Mustard Glazed Salmon

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Whisk together maple syrup, Dijon mustard, and soy sauce. Brush over salmon fillets. Bake at 375°F for 15-20 mins. Sprinkle with sesame seeds.

Cajun Spiced Salmon

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Rub Cajun seasoning on salmon fillets. Bake at 400°F for 12-15 mins. Squeeze fresh lime juice over before serving.

Almond-Crusted Salmon

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Coat salmon with Dijon mustard, press crushed almonds onto the fish. Bake at 375°F for 15-18 mins. A crunchy and flavorful twist!

Mediterranean Baked Salmon

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Top salmon with olives, cherry tomatoes, and feta cheese. Drizzle with olive oil. Bake at 400°F for 15-20 mins. Garnish with fresh basil.

Balsamic Glazed Salmon

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Mix balsamic vinegar, honey, and garlic. Brush over salmon fillets. Bake at 375°F for 15-18 mins. A sweet and tangy delight for dinner.